Palin Majere Introduction
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#1
Runescape Name: Palin Majere

Real-life name/nickname: Nick
Age:25
Country:United States
Describe yourself in one word: Curious

What made you start playing runescape: A good friend recommended it in my childhood. I've played on and off since roughly 2001 or 2002
Favorite Movie: ratatouille
Occupation: Apprentice @ Chipotle Mexican Grill, soon returning to school for Computer Engineering
Other language(s):
Hobbies/talents:  Rollerblading, Learning, Helping Others
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#2
Yay my buddy!!!! (That font color though lol). Welcome to Surreal, Nick! Biggrin We have a few Nicks in this clan, wow lol.

If you ever have any questions, etc feel free to come to myself or any other staff member ^_^
[Image: GpJL.png]

[Image: GVO3.png]
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#3
Welcome to Surreal Nick. Hope you have a great time here smile
You are no better than anyone else, and no one is better than you.
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#4
You work at Chipotle? Plz dear god tell me and heather all the employee secrets. We want to know ALL the recipes.
"Men have called me mad, but the question is not yet settled
whether madness is or is not the loftiest intelligence whether
all that is profound does not spring from disease of thought
from moods of mind exalted at the expense of general intellect"

[Image: annie_league_of_legends_signature_by_chi...4ylyti.png]

[Image: L7adChF.png]


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#5
OMG TELL ME HOW TO MAKE THE GUACAMOLE!!!!!!!!!!!!!!!!!!!!!!
[Image: sylvanas_wow_sig_by_katzenfan-d54n86z.png]
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#6
Welcome to Surreal, Nick! Biggrin
[Image: myster-q-motm.png]
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#7
Welcome to Surreal smile
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#8
Sorry I didn't update with the guacamole recipe earlier, Mouselover reminded me i need to today!
*We make our guacamole by the case and I'm not sure off the top of my head how much avocado that is: The number ranges from 22 large avocados to 84 small, I'll try to find the actual weight next time I work so that the recipe can be adjusted for serving sizes.

1 case Avocado
1 cup diced jalapenos
2 and 1/2 cups diced red onion
2 and 1/2 cups cilantro(1/8 inch flakes)
1 cup citrus juice
3 tablespoons kosher salt

Scoop your avocados mash them to the consistency of smooth peanut butter
Add everything else and fold in until mixed well.
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When storing guacamole oxygen will turn it brown, to prevent this saran wrap it twice. Saran wrap it once and use your hands to push the saran wrap against the guacamole so that air can't touch it. Then put another layer over it but don't push it against the guac, try to make it taught and air tight.

When serving guacamole after its been stored for more than 24 hours add salt and citrus to taste, this should revitalize it and help bring back flavor.
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#9
Yay Nick!

Glad to have you on board. Good
Quote:
What is the point of being an adult , if you can't be childish sometimes.
--Tom Baker as The Fourth Doctor


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